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| Yield | |
|---|---|
| Prep Time | 15 minutes |
| Recipes | Desserts |
A great substitute to normal cream as a decoration.
1. Put all ingredients in a small saucepan and bring to the simmer.
2. Simmer and stir until all ingredients are combined.
3. Refridgerate
Serve with hazelnut meringues, ice cream or fresh strawberries
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