Strawberry Sauce
Servings:
2
Preparation Time:
0.25 hours
Ingredients
* 1 tbsp butter
* 1/2 - 1 cup sliced strawberries
* 1 tsp chinese 5 spice
* 2 tbsp red wine vinegar
* 3 tbsp caster sugar
Cooking Instructions
1. Melt butter in a small saucepan
2. Add in remaining ingredients and bring to the boil.
3. Adjust flavour to suit (more sugar or vinegar if needed).
4. Simmer for 5 minutes.
Serve with pork or chicken

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