Lemon Delicious Dessert

Ingredients
3 eggs, seperated
1 cup sugar
2 tbsp butter, melted
1/3 cup lemon juice
1 cup milk
1/4 cup self raising flour

Method

1. Beat egg yolks and 1/2 cup sugar in a bowl until creamy
2. Add butter, lemon juice, milk and flour, mix well until combined
3. Beat egg whites till soft peaks
4. Gradually add remaining sugar (1/2 cup) to the egg whites until disolved and peaks form
5. Fold egg white mix and lemon mix together until well combined
6. Pour into a greased baking dish/4 individual sized dishes
7. Bake in a moderate oven for 50 minutes or until golden brown on top.
8. Serve immediately with ice cream, cream or just by itself.

Note: You could add more flour if you wanted a firmer dessert with less 'sauce' down the bottom.